Meet Jeremy Norman, Bachelor of Science in Foods and Nutrition second-year student
What brought you to UPEI? Why did you choose to study here?
I chose UPEI for a variety of reasons: flexibility to focus on my studies while staying close to home, the wide range of high-quality programs and courses, and the very manageable tuition costs.
What kinds of support have you received during your time here from UPEI students, staff, and faculty members?
One of the major benefits of attending UPEI is how easy it has been to receive assistance from my professors and my peers. UPEI has a low student to faculty ratio, and it is much easier to interact with and work through difficulties with my professors during and after classes. My professors always get back to me quickly when I have questions or concerns about my courses.
"Of all the great programs I searched, UPEI鈥檚 Bachelor of Science in Foods and Nutrition program and its many possible career options piqued my interest."
What kinds of opportunities have you experienced because you're studying at UPEI, or because of the Island location?
Being a UPEI student has allowed me to stay in touch with childhood friends studying other programs on campus, but as a member of the Panthers varsity track and field team I've been able to meet new friends, stay active, and travel to inter-provincial competitions, helping me balance academics with extracurricular activities. I'm hoping to study abroad with one of UPEI's many partner schools soon, because travelling the world has always been a dream of mine. Having the ability to study in another country and earn credits toward my degree is a massive advantage of studying at UPEI.
What would you tell a high school student considering UPEI's Foods and Nutrition program?
Of all the great programs I searched, UPEI鈥檚 Bachelor of Science in Foods and Nutrition program and its many possible career options piqued my interest. I can apply for a dietetic internship in third year and work as a registered dietitian in a hospital or in the community. I could also be a food service manager or get a job developing new healthy food products.
What are your general plans after graduation?
I'm starting my second year in the program this fall and although I'm still undecided on what I'll do after graduating, I have appealing options thanks to UPEI and the Foods and Nutrition program. I'm looking forward to whatever comes my way in the future!
